Antimicrobial and Anti-Inflammatory Activity of Press Cake of Jatropha curcas
نویسندگان
چکیده
منابع مشابه
antioxidant and antimicrobial activity of allium jesdianum extract
چکیده بررسی فعالیت ضد اکسیدانی و ضدمیکروبی عصاره گیاه بن سرخ (allium jesdianum) به کوشش: زهرا مقیمی هدف از این تحقیق بررسی میزان ترکیبات فنولی کل، ترکیبات فلاوونوئیدی کل، فعالیت ضداکسیدانی و ضدمیکروبی عصاره ی گیاه تازه و خشک بن سرخ بود. استخراج عصاره به روش های غوطه وری، استفاده از همزن مغناطیسی، دستگاه مایکروویو، امواج فراصوت و گرمادهی مقاومتی و با استفاده از متانول، اتانول و آب به عنوا...
Bio-detoxification of Jatropha curcas seed cake by Pleurotus ostreatus
The detoxification of Jatropha curcas seed cake is of major interest for the biodiesel industry to add economic value to this residue and also to reduce the environmental damage caused by its inappropriate disposal. In this context, the treatment of this residue with white rot fungus, Pleurotus ostreatus, can be a viable alternative because it produces enzymes capable of degrading different lig...
متن کاملAnti termite activity of Jatropha curcas Linn. biochemicals
Jatropha curcas oil and its toxic fraction were evaluated at different dilutions i.e., 1%,5%,10%,20% against Microcerotermes beesoni, the test termite. The maximum wood protection against termites of both the treatments were obtained at their highest concentration i.e. 20%. The weight loss ranged from 18.77% to 48.80% at concentrations of 20% to 1% of Jatropha curcas oil formulation. The protec...
متن کاملPhytochemical characterization, antimicrobial activity and reducing potential of seed oil, latex, machine oil and presscake of Jatropha curcas
Objective: This study aims to evaluate the antimicrobial activity, phytochemical studies and thin layer chromatography analysis of machine oil, hexane extract of seed oil and methanol extract of presscake& latex of Jatropha curcas Linn (family Euphorbiaceae). Materials and Methods: J. curcas extracts were subjected to preliminary qualitative phytochemical screening to detect the major phytochem...
متن کاملPartial characterization, antioxidative properties and hypolipidemic effects of oilseed cake of Allanblackia floribunda and Jatropha curcas
BACKGROUND High fat diet is known to induce oxidative stress and abnormal changes in lipid metabolism. Many traditional plants have been shown to possess antioxidant and lipid-lowering activities, improving on oxidative status and lipid profile. In this paper, we characterized and examined the antioxidative properties of the oilseed cake of A. floribunda and J. curcas. We also evaluated their e...
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ژورنال
عنوان ژورنال: Applied Microbiology: open access
سال: 2016
ISSN: 2471-9315
DOI: 10.4172/2471-9315.1000116